πŸ€”Do My Kids ONLY EAT FREEZER PEANUT BUTTER JELLY Sandwiches? | Large Family Meals of the Week #17


– So welcome back friends to
Large Family Meals of the Week. I think it’s been many weeks,
maybe even a month or two since I’ve done one of these,
but it’s goin’ down this week. Today is international Gabriel day, that’s right, Gabriel turns
10, and he has decided he wants to go to the pizza buffet. For 2019, we’ve let all the
kids pick where they wanna eat for their birthday, and we do their birthday party at that location. So he wants a pizza buffet birthday. We’re getting ready to
hit the road and do that. One of the big things I share for Large Family Meals of the Week
is my large family meal plan. This week I’m cookin’ up
many sheet pan dinners and I will be defrosting and
heating and showing the process on how my easy freezer meal
dinners work in real life. We’ll have a bunch of fruit for breakfast. I’m makin’ homemade yogurt
and I’m doing granola bars. It’s all goin’ down, so you’ll
be gettin’ little updates what we’re doin’ each day and how we’re handling all the
food for our family of 10. Lunch time. You’re havin’ your, you got
shaky cheese on your head. (child babbles) (Jamerrill laughs) Amelia, how’s your lunch? Goin’ well? Good. Happy birthday! Sorry you got something in your eye. You think it’s rocks? Could be. This is Naomi’s present for Gabriel. – [Child At Table] It’s a dinosaur! See, it’s your favorite color! – A pink dolphin? (all laugh) – [Jamerrill] Sibling jokes. – [Child At Table] There’s more. – [Jamerrill] From grandmother, nice. That’s a big Avenger’s ship, Gabriel. – T-rex! – [Jamerrill] More dinosaurs, yes! Got a Where’s Waldo, oh yeah this is special art stuff, Gabey. (children chatter) Oh and Oregon Trail, we thought
that would be great reading. Is Daddy puttin’ bracelets on you? – [Child In Background] Roar, I’m a t-rex! – [Travis] Hold your wrist out. – [Child At Table] Ouchie, Daddy! Daddy, I have these! – Okay guys, we have
been back from Walmart and all of our out-and-about birthday fun. We got back home, kids
played with birthday toys, and I sat in the van and worked like a good little YouTuber vlogging mom. And I’ve been filming this
five easy sheet pan dinners series for YouTube, so
tonight is night three of it where I’m doing pork and roasted potatoes and garlic sheet pan dinner. These are these cute
little petite potatoes, and we’ve got the cauliflower in here. I’m gonna add just a little bit of paprika and garlic powder. There’s olive oil in here too. Gonna coat it and get the pork and get it all over here on these sheet pans tonight. Good mornin’, happy Tuesday,
I’ve got a wide variety of breakfast stuff, and just
kind of like odds and ends that could count for breakfast
from the refrigerator that I just put out on the counter here, and I already have kids outside
jumpin’ on the trampoline, haven’t eaten breakfast yet. Way to go, mom, way to
help them start their day. So anyway, one by one I’m
gonna have them come in, we’ve got some hard boiled eggs, little bit of cottage
cheese, various fruits and some yogurt, so we’re just gonna make like little snacky breakfast
plates to get the day rollin’. Here’s Benjamin’s plate. Those are some eggs left over from Sunday, last little piece of
cantaloupe from yesterday, and almost half of a clementine. Here is Miss Amelia’s choices. She’s got some meat, some
kiwi and some vanilla yogurt. Here is Daniel’s, he’s got
a cold hard-boiled egg, a clementine, slice of turkey
and some vanilla yogurt. And here is Naomi’s, she’s
got some vanilla yogurt and fruit and some turkey. And I’m eating up the
last of the cottage cheese and some turkey while I
make everyone else’s plates. There’s Gabriel’s breakfast
and Liam’s breakfast in action. You’re workin’ on Aldi’s
strawberry yogurt, too. So we are out in our
forest and it’s lunch time. We’ve been hikin’ our trails and the kids are playin’ in the water right now. Liam is gonna get our current Narnia book and our bible, we’re gonna
do our reading out here and eat our fruit and have
some more nature fun time. Somebody’s having a nice happy time. Did you come take a break? (laughs) (child chatters) And we got the hammock back
up, and Trav is bringin’ loads of mulch, and Gabriel’s been
workin’ on spreadin’ it out. So yeah, we’ve been having
a nice outside time, huh? So kids will be home from dance soon. This mama here, I need to get an easy sheet pan dinner in this oven. So I got bratwurst, a
whole pile of broccoli, we’re gonna make it into
somethin’, here we go. Good morning! We ate up that sheet
pan dinner last night. This mornin’ we are havin’ apples and peanut butter for breakfast. A few of the kids have a yogurt as well. And we’re startin’ the day off right by watchin’ River Monsters,
watchin’ ’em catch catfish with their socked feet and bare hands while eatin’ breakfast, yee hah. So really what needs to be goin’ down is deep upstairs purging and
kid bedroom organization. So with that in mind, I’m gonna get some more blueberry bread in the oven. That’s what I’m doin’. Kids have been pickin’
rocks out of the back yard where Travis has been clearing, and now they have had their
it’s almost time to start workin’ seriously upstairs
warning, which should give me 15 to 20 minutes or so to
get a bunch of bread goin’. And then we’ll really get upstairs. Okay, by evidence of all the dishes, all of our freezer fruit bread makin’ has gone down this afternoon. Here we go, we got chocolate
chip and the rest of this is blueberry, and there’s some
more chocolate chip in the oven. So we are gettin’ the
freezer shelf full of bread. This’ll last quite a
while, I believe, or not. Here’s how dinner turned out tonight. Now we also had a bunch of
Brussels sprouts with these, but these are lemon pepper chicken legs. Recipe will be down in
the description below. I like ranch and hot sauce,
I had a big pile of carrots, I’ve since eaten those
so I’m gonna refill ’em. This is still mine, actually I’ve already had one chicken leg, so there’s
two, my count confession. Okay so this mornin’ I’ve
got this pineapple cutter. We got three pineapples,
they’re nice and golden. So this is the pineapple slicer I got for, I don’t know, was it
$4.89 or so from Aldi? Looks like we’re gonna
cut off the pineapple in line with these little marks, “place the cutter on the
top then twist the handle “with a slight downward pressure “until you reach the
number marked in step one. “Then remove the core from the
pineapple, remove the handle, “to slide core pineapple off slicer.” So let’s see how this goes. There’s what the top looks like. We’re twistin’ it. Okay, it’s goin’, oh it’s
actually, this is really easy! Oh my goodness, this is a wonderful thing. Whoa, look at what we
did, isn’t that cool? Pretty good for our first
go at this pineapple slicer. I will be sure to have one linked down below, or check your Aldi. Now let’s see how do I
get it off the slicer, that’s the next thing. Oh, does this release it? There we go, way to use your noodle, mama. Nice pineapple rings. You wanna be the first pineapple taster? For your own approval. (children chatter in background) Here we go. So here’s my mama breakfast, I’ve got a small tomato, cottage
cheese, this is two eggs with some pepper jack and my big and holy Pioneer Woman cup full
of coffee, yes and amen. So it’s lunch time now, errands have been run, jobs are bein’ done. I actually just got back
from workin’ outside. I’m gonna show you what
we’re havin’ for lunch. Last night I had set out
two of these containers. This had some of my vegetable
beef soup in the freezer and I’ve just poured both
of those into this pot. I’m going to warm this pot back up, and this’ll be a big
part of our lunch today. Hey, it’s rainin’ now
and I thought we need some twice-baked potatoes to
go with this vegetable soup. So I’m gettin’ a big pan of those twice-baked potatoes
from the freezer goin’. Soup is almost done, and I’m gonna get dinner in the slow cooker. We’re gonna do pork ragu over
fettuccine noodles tonight. But since it’s almost 2:30
and we haven’t had lunch yet ’cause we’ve been runnin’
around doin’ lots of house projects and such, I figured
we’d be eating dinner later. Late lunch, later dinner, gettin’ it goin’ in the slow cooker now. It should be ready about 6:30 or 7. So here are the potatoes, yay. And here is some of the
soup, because I can not wait. This is my soup I made with
the little lentils, also. I will have the link for the
recipe down in the description. So with the storms we had this
afternoon, our power went out for like an hour, so now it’s four. I guess now it’s four, everyone’s gonna have a twice-baked potato. I’m makin’ myself an
afternoon cup of coffee. I’m getting back into
some organizing projects. This slow cooker, I mean
everything just sat there frozen for an hour or so, so I
don’t think it’s gonna, yeah that’s no way now at four that that’s gonna be ready at 6:30 for dinner. They can have it later
tonight when they get back from TaeKwonDo, they won’t get back from TaeKwonDo until about eight or so. Besides that, it’ll
just be dinner tomorrow. Well it’s Saturday, here we
are, lake ready as you can tell. Floppy hat season is upon us. Didn’t film at all yesterday. Yesterday I had a meeting in the morning, Travis took the kids out to Lowe’s to get somethin’ else that
we needed, always happens. And then we had appointments
for four at the orthodontist. So then I went to Walmart
to get some new lake stuff for the season, and that was the day. And I will show you everything we’re taking to the lake today. My dinner plans tonight,
night before last, Thursday night, I did the
pork ragu in the slow cooker. We still have that left. So tonight we’re gonna
have that when we get back from the lake, and I’ll have
to do the fettuccine noodles. I would so much rather have
something hot and ready in the slow cooker for when we get home, like seven or eight hours from now, but I know we need to eat that up. And so I’m just gonna force
myself to eat that tonight. So here’s what we’re
bringin’ for our lake day. I will probably condense
this, put these pears into this bag, and then we
have this bag of mandarins, and then I have, I
don’t know, probably 20, I just took what was left
of our freezer PB and Js, put them all in this bag. I’m gonna have seven
kids with me and I figure all of ’em over the course
of seven or eight hours will probably have two,
at least, strawberry and peanut butter sandwiches
and a bunch of fruit. And I don’t know, I’m not seeing myself bringing any of these home. We’ll see how the day goes. These are the cookies. The cookie deals I got I saved $1.84 each, got ’em for $1.03 a pack, and you can see they’re just like nice, big M&M cookies. So we saved two of those,
I’ll show you at the lake, and then we even got some
of these little lemon pies. They were marked down for 15 cents. So this is going to the lake, too. Then I’m gonna have our
water bottles filled. Here’s our food hangin’ out at the lake. I did stop and get a case of orange soda. Got myself a water bottle. We got, there’s a Benny
in all the sand toys. We’ve pulled out our tent from last year. Are you havin’ a nice time, Amelia? You want your goggles on, don’t you? – I know. – (Jamerrill laughs). Okay I know. Okay I know. You havin’ a good time, Benny? You got your wild man hair. Hey Daniel, are you livin’
your best lake life? (Daniel chatters) Oh yeah, good deal! So we made it back, and
dinner time I did it. Even though I didn’t want to this morning, I’ve heated the pork ragu
back up in the dutch oven and I made the noodles, and
I’m gettin’ ready to serve it, so I did survive, mamas,
even though dinner wasn’t done when I came in the door. So Naomi’s out cleanin’
out the van from the fun. Other kids are getting
showers and in pajamas. We’ve got church in the mornin’, and some fun things I’m
hopin’ to make in the mornin’. But lemme show you what dinner is tonight. Fettuccine noodles are done
and then here is, voila! Woo I need to turn that heat down. Okay, so here’s how dinner’s lookin’. That’s the pork ragu,
the cheese melted on it while I was like, “oh, our bonus points, “we could have a salad.” So I chopped some tomatoes. So here’s my Trim Healthy Mama attempt version of this dinner. I’m having the pork ragu over cauli rice instead of the fettuccine. And I’m havin’ a salad, put some, I had a bag of shredded cheese, so I’ve been puttin’ that on stuff. And that’s it. I’m gonna take my dinner and
go answer YouTube comments while I eat, and then get a shower because church is tomorrow
and I’ll smell good, yay. So my best laid plans for breakfast turned into mama just
chopped watermelon real quick and that’s it, ready, set, go. So it’s Monday. I skipped some meals on ya yesterday. We were out after church
and had some errands, so Travis decided, “hey
let’s go out to eat.” And some Sundays we do
that, we have it set aside in our budget, and yesterday
became, “oh let’s eat out.” And then we had our pork ragu for dinner and here it is Monday morning. This is banana raisin bread
that I just chopped up for the kids and I’ll show you. Kids got up before me, ’cause
I had a late night last night, I stayed up late workin’, but
they also were finishin’ up, excuse me sweetie, a little bit of the
watermelon that was left, and they’ve had a bunch of cuties. So they can fend for
themselves, but that’s how the banana bread’s goin’ down. Yum! Yes, summertime. It’s here, almost officially, but again, when the floppy hats come out, you know it’s here to
stay for several months. I am finally makin’ that yogurt. I’ve been promisin’ you guys forever that I was gonna do a video
where I do slow cooker, homemade slow cooker yogurt and homemade Instant Pot yogurt in the same video so we can compare and contrast
the differences, okay? Okay, I’m doing that today. And tonight we are having the shepherd’s pie from the freezer. So if you guys wanna keep on watchin’ my Large Family Meals of the Week videos to see how different fresh
meals and freezer meals and all those good meals go down, you can click this playlist
that’ll pop up here, it’ll also be linked
down in the description. Thank you so much for hangin’
out with us this week. Look for that yogurt video
’cause I’m filming it right now in my floppy
hat, so it’ll be out soon. See ya real soon with
another brand new video. If you haven’t noticed yet, I’m tryin’ to get videos to come out
Mondays, Wednesdays, Fridays. So those’ll be the set days, and then there’ll be weeks when
you get bonus videos too. Okay, bye-bye.

100 comments on “πŸ€”Do My Kids ONLY EAT FREEZER PEANUT BUTTER JELLY Sandwiches? | Large Family Meals of the Week #17”

  1. Natalie Rushing says:

    Happy birthday Gabriel!! Hope he had an awesome one!! πŸ’™ Oohh I need one of those pineapple 🍍 slicer thingy lol 🀩 and Jamerrill you look lovely in the floppy hat πŸ’–

  2. pinkprincess347 says:

    We need that pineapple 🍍 slicer
    And I need that shirt β€œ can I get an amen β€œ where can I get it ?

  3. Melissa Sealey says:

    I dont have kids or even freezer meal prep, but you are so fun to watch. Remind me of the mom I never had. Your kids are blessed to have you.

  4. Quirky Clarke says:

    I am 21 and have no kids, but I like watching your channel because I love seeing different lifestyles! It's so interesting

  5. konstantinetransit says:

    I would be interested in seeing a video about how you and Travis cut costs to have everything you need for a large family.

  6. Nikki757 says:

    I love when she says it's going down lol πŸ˜„

  7. Nikki757 says:

    So happy I found your channel. New subscriber πŸ‘πŸΌ

  8. Gina Whittaker says:

    Jamerrill love your hat, it looks so nice on you! Also I have to make the pork ragu. It looks delicious πŸ˜‹

  9. Janine Gober says:

    So excited for the crock pot yogurt video! I have a new "Pioneer Woman" crockpot that's never been used so I'm christening it with yogurt!

  10. E Wallace says:

    You are awesome! Don't know how ya do it, but you are inspiring. So calm, if you lived in Maryland we would be best friends. Do you live in MD? Haha

  11. Elle makes a Home says:

    Oh my goodness! We call it shaky cheese too!!! πŸ˜‚

  12. Percette Gal says:

    Love the vlogs Jamerrill

  13. Lorie Eads says:

    Thank you so much for your time and help with life things in general my daughters were thinking about homeschooling so I had them watch some of your Vlogs and it makes them more wanting to do it thank you so much for your food blogs family life everything love you guys

  14. Kelly Kulas says:

    Great week. Love your hat! Can you tell us where you got it?

  15. Kierstian Johnston says:

    You are an inspiration for a young mama like me God bless you and your family ❀️

  16. Jenny Ch says:

    Can you address how to handle picky eaters? I would love some advice!

  17. Heather Lynn says:

    Love the thumbnail! Lol

  18. Roasting Thyme says:

    This should be enough bread. Or maybe not. πŸ˜‚. Cracked me up.
    You are doing an amazing job. You look beautiful in your hat.

  19. estella hutcherson says:

    I absolutely love you blogs.

  20. Ashley Douglas says:

    How many kids does she have? She seems like superwoman haha!

  21. Krystal M says:

    I live in Michigan. It's been nice only a few times so far. No where near nice enough to have a lake day. Jealous!!

  22. Collen Rose says:

    Didn't see the sheet pan dinners, breads, etc. being made!

  23. brian millard says:

    well im glad your starting to enjoy the "summertime" beceause here in mich were i live its still chilly n been rainy so hopefully by the end of june it'll start to warm up thank you for bringing me into your family : ) πŸ™‚

  24. Lidia’s family life says:

    Oh my goddess I love this video so so much! Your such an amazing mom! Thank you for sharing!

  25. Katie Brunke says:

    Live your Faith, your energy, Happy birthday Gabriel.

  26. Jennifer Aguilar says:

    😊❀

  27. Sonia Ibarra says:

    Happy birthday Gabriel!!πŸŽ‚πŸŽ‚πŸŽπŸŽˆπŸŽˆπŸŽˆπŸŽˆ

  28. April Pfeiffer says:

    I wanted to ask you a question not sure if it's the right channel I know you have more and I have heard you talk about homeschool my grandson is to start school in August k5 was wondering if you use online programs if so what kind thank you

  29. Britt b says:

    Jamerill you look really good, did you lose weight? I love your videos, your my idol and I wish I had your energy

  30. Stella Bray says:

    Hi, do you have more freezers ? I would love to see how you store all the food in your freezers . Thank you for amazing vlogs πŸ˜€

  31. Amy Rivers says:

    Your children are so gorgeous. Thank you for sharing them with us. When I was well I was a primary school teacher. I absolutely adored all of my children and I can remember them all. Some have even sent a friend request on Facebook. In saying that I helped a few families set up for home schooling because it's not too common here. I admire how you look after all of your children's needs. You even have them involved in dance and sport etc. I take my hat off to you Jamerrill you are a rare supermum. You handle all situations with a relaxed I can handle this way. Xx

  32. Trish Lake says:

    I so enjoy your style, and grace.πŸ’œπŸ’œπŸ’œ

  33. becky oswald says:

    I love your work! Hope all is well? Can tell a lot is on your mind? Hope you have some time for yourself:) xox

  34. Eileen Killen says:

    Love your Can I have an Amen T shirt. Tfs, stay blessed.

  35. Eileen Killen says:

    Your children are blessed with all the lovely home cooked meals that you make for them!!!

  36. Diana Valdez says:

    I only have two kids. We wanted more but my body can’t handle pregnancy. I hemorrhage, the second one was way more dangerous than my first. I was told to think about it carefully before trying for a third. I wanted to live for the two we have. But it’s sooo hard! Summer is a blessing but it’s non stop! I always feel I do things wrong or not good enough! I have been following you since before I was a mom… and I love watching how you handle your large family! Even tho we are just 4 it gives me good tips and strategies and helps me understand I don’t have to be perfect. I don’t have to do it all at once! And that if I can’t get to it when I wanted it’s ok! And yet you bust out these great meals, good fun for your babies and you manage it all! And it helps me tons!! Love from Chicago!!

  37. Kristy Risner says:

    Pork Ragu looks yummy! I noticed you cooked it in a Dutch oven. Are they a pain to take care of? I'm considering getting one, but not totally sure how often I'd use it.

  38. Deanna Webb says:

    Happy Birthday Gabriel!!!! I hope you have a Fantastic Day!!! We love all the Stewart's!!

  39. Julie Brenner says:

    Hair looks fabulous!

  40. Julie Brenner says:

    I wish I was as organized as you .

  41. Hazel Juanita Millan-Hoffman says:

    Happy Birthday Gabriel

  42. Creator Unknown says:

    If i can be just half the woman you are Jamerill!! My inspiration!!

  43. Darla Poulsen says:

    Save the pineapple cores grind them up good. Use them in smoothies they contain lots of Bromeline.

  44. Lacy Hay says:

    Happy blessed birthday Gabe πŸŽ‚. Another great video. I got a pineapple cutter to. But our local Aldi's didn't have it so I spent 7 bucks for mine at the local Kroger's. Take care and have a blessed day.

  45. Cookie Crumb Fun says:

    Dreamfiels sells their pasta by the case on their website. Maybe a case or 2 would work for you? I can only find it at Walmart and never shop there anymore.

  46. Creative Minds Homeschool says:

    Your video title, LOL!!!!!!! Too funny!

  47. Carole Pracitto says:

    You are an amazing MOm…I just love and enjoy all your videos and your beautiful family

  48. Becky D says:

    Looking forward to the sheet pan and yogurt videos. I got both an instapot and an air fryer for Christmas and the instant pot isnt getting enough use. I'd love more instapot recipes-ideas or maybe add some links to the yogurt videos if you did videos already and I forgot.

  49. JAMIE BROCK says:

    I am a fairly recent subscriber! I sincerely hope that this video was not made due to subscriber's accusing you of only feeding PB & J sandwiches to your kiddos.
    First of all, you are an amazing woman and an even more amazing momma!!!!! Ladies, I already know she will run circles around us & look at the amazing meals she feeds her family!!
    God is seriously so proud of you & so am I!! I hope to keep learning many things from you, even though I only have one child. I am a single mommy and put even more pressure on myself to do my very best. One way to do that is by learning some things from you!!!! πŸ’–πŸ€—

  50. JAMIE BROCK says:

    Also, HAPPY 10TH BIRTHDAY GABRIEL!!!!!!! May God richly bless you AND your future!!!!!!

  51. Tamson Darland says:

    You need to purchase a ( Halo) charger. It's fantastic. We have one. ( Halo) charger is portable
    Can plug in anything with regular plug during power outage. And also can plug in cell phone too. ( QVC) sells ( Halo). Ours also has a jumper cables system for charging automobiles when need charge too. A brilliant device. Very portable. About the size of a VHS Tape. πŸ’œ Love Tamson πŸ˜‡

  52. Tamson Darland says:

    Happy Birthday Gabriel πŸŽˆπŸŽ‰πŸŽ‰

  53. Tamson Darland says:

    Jammerrill,
    What a Fantastic Mom; along with a Great Dad. God Bless your whole Family. Teamwork shows through and through with every task that is done.
    I bet a container Vegetable Garden would look beautiful on
    your deck. What a neat Science
    Class that would be. My parents years ago did a vegetable container garden using (5) gallon buckets. They had a wonderful abundance of vegetables from the garden. Didn't have to worry about weeds. And added natural fertilizer mixed with soil to each container as they planted. Then they mulched very well to help keep moisture in bucket. Just had to make sure they drilled holes in bottom of bucket for drainage first before planting. They planted tomatoes for container planting, peppers, cucumbers, spring onions and lettuce. They also planted herbs too.
    Love Tamson πŸ˜‡ πŸ’–
    πŸ…πŸ…πŸ…πŸŒΆοΈπŸŒΆοΈπŸŒΆοΈπŸ₯’πŸ₯’πŸ₯’πŸ₯•πŸ₯•

  54. Sonia Parrish says:

    I knew I should of bought the pineapple slicer when I was at aldi. Hopefully they have some left when I go back.

  55. Courtney Fannin says:

    Do you have a recipe for granola bars?

  56. labcf25 says:

    You are such a rockstar mama and am inspiration!!

  57. Tami Lewis says:

    Happy birthday Gabriel! Your family's breakfasts look a lot like mine!

  58. Carley Emerson says:

    I'm just in love with every video you post. You make me want to be a better mother, friend and fellow Christian. Thank you for sharing your life and family!

  59. Tawnya Cox says:

    90% of our sweets from Walmart are discounted. πŸ™‚
    We shop their clearance a lot.

  60. anordinarymom says:

    Upstairs purging and kid room organization, ugh, it's on my agenda and will quite probably take all summer… hoping to dive in like I mean it this next week! Might even get a video made… but might not πŸ˜‚πŸ€£πŸ˜‚

  61. Mixit McGee says:

    I have to get a pineapple slicer , we do not have an Aldi here where I live, I have shopped there before and I love it !!

  62. Iman Joseph says:

    Why did you cut out the sheet pan preps? Best parts for ideas.

  63. Ashley Garcia says:

    You can make a yummy tea with the pineapple rinds!!!

  64. Jessie W says:

    I love these videos!

  65. Eileen Killen says:

    Living your best lake life Daniel?? So funny Woman!!!

  66. Lynn Stice says:

    I just love your channel! You are such an inspiration!!! We have 5 kids and our 6th will be here in just a couple of weeks so I appreciate all the help!Thank you so so much for sharing your meals and ideas.

  67. karbear26 says:

    Happy 10th Birthday Gabriel!! Before we went on vacation last week I needed to do something with the turkey that was going to expire while we were gone so I decided to make up some freezer turkey sandwiches for the first time! I may pull one out and see if my daughter likes it for lunch tomorrow!

  68. Lesley Parker says:

    I'm enjoying your videos! You crack me up! Love your humor!

  69. Tiny House Homeschool Life says:

    Love your meals of the week videos! Love all the videos, but especially enjoy these!

  70. Latasha says:

    I just love how real your videos are ❀ you are so relatable. We are only a family of 5 but I get so many meal ideas from you. Thanks πŸ™‚

  71. Jessica Tullos says:

    Or if you’re in Texas you can find the pineapple slicer at H-E-B or Kroger’s

  72. Lovely Chi says:

    You are SO hilarious πŸ˜‚ that hat is too stylish! 😍 the kiddos are so cute 😊 your meals look sooo good im gonna have to make me some especially those breads! Think ima go ahead and go to the thrift store and get me a bread maker πŸ˜€

  73. Girlmom says:

    Question about your slow cooker meal… couldn’t you just cook it in the oven? It be done fast

  74. Lea Davis says:

    You need another power source when your power goes out girl! If not a generator one of those little power packs. You can use it to jump start a bus or charge your phone. I'm sure there is something out there that could run your crock pot. Blessings on you and yours as you bless so many of us.

  75. MyLoveForEverythingTv says:

    My Walmart doesn’t have freezer sandwich bags. Walmart does have double zip bags. Would those work for freezer pb&j’s?? They are regular sandwich bags not freezer. Thanks in advance hun! πŸ₯°

  76. Katie Tye says:

    giant cup of coffee, yes, amen
    Me, every single morning πŸ˜‚

  77. karen horrocks says:

    is it possible to some recipes without tomato

  78. Rose Isabelle says:

    You need a ju ju be BFF bag or something similar to carry kids clothes for when you go out but you look like you home school and don’t live the on the run school mom life lol it’s even harder I have to drive my son to the school bus at 8 am! But still if you go out a lot and I’m not sure that you do a bag like that would help

  79. Rose Isabelle says:

    Make the kids eggs or cereal yoghurt or apple and peanut butter is a snack not a breakfast

  80. Candace Clayton says:

    Take the watermelon grinds and make jam out of them

  81. booqueen5537 says:

    Not a fan of the music in back ground of all those talking clips. But love the videos otherwise!

  82. Jazzy Fizzle says:

    I’m addicted to your videos! I have a hubby and no kids but I still find your tips helpful as we both work FIFO and I like to make sure he has decent meals when I’m away

  83. Poppy Nasserali says:

    Happy birthday would love to see a pic of your whole family

  84. Terri Kost says:

    Question…How many children are you blessed with? Β What does your husband do for a living? You are so organized with your delicious meals. I'm so happy and impressed that your frozen meals are very healthy and delicious. Keep up the good work, Jamerrill. You teach me a lot….Thanks

  85. BriΓ‘nna Parker says:

    So glad i came across your videos! Not just for food prep ideas. But your personality seems so positive and happy i love watching your videos!

  86. Jenn in Kanata says:

    Love all the freezer meals and how you use them. Happy birthday Gabriel.

  87. Diane Choate says:

    Love your sheet pan foods. That bread was amazing!

  88. CouponingGirl says:

    β™₯️

  89. CouponingGirl says:

    What kind of mascara do you use ??

  90. PEACHFACE24 says:

    I’m tired just watching this …. God bless you!

  91. M M says:

    That would be such a great hat to wear outside to protect your skin from the sun. But …. why inside? Are you just modeling it for the camera, or do your often wear beach hats indoors?? Nothing snarky, just curious!

  92. Suzanne Banks says:

    You are awesome I love watching

  93. Michelle August says:

    Since I’m new to your channel. Your older videos come up. I just wanna say I love the fact that you always look beautiful & for a family of 10, your home is really clean! You do a wonderful job & should be proud β™₯️

  94. Joana Jourdan says:

    Hi mama Jamerrill, I must say that I'm not in a large family, I'm a nurse student and I found your videos very helpfull to me, you give me extra ideas to meals and I'm addicted for your videos. I make a list of meals, I prep them and cook them in 1 day so I have food ready for the week, it's so much easier….thank you sooooo much for helpin' me. You've another subs, but this time is one from Brazil. Lots of love from me to you and your family!!! xoxo

  95. RaisingRosie Obst says:

    could we see how the meals look like while you are defrosting and cooking.

  96. TheGygyGirl says:

    I can't find the frezzer friendly granola bars… Can enyone help?

  97. Leanne Davies says:

    I'm 28 and never eaten a peanut butter and jelly sandwich nut I live in uk so is jelly in us our jam in uk

  98. Infinitely Grateful says:

    You’re so adorable! Love watching your family πŸ™‚

  99. Katrina Longoria says:

    Holy crap that's a good idea.. I have a smaller family but it's just me against three of them.. I go to school full time and breastfeed so these preprepared big meals are awesome

  100. Vivien Dunn says:

    I really wished I had the energy of your children. To wake up and start jumping on trampoline would be amazing. However in my old age it takes me a minute just to get up and brush my teeth LOL.

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