Anolon Advanced Bronze Hard-Anodized Nonstick 12-Inch Covered Deep Skillet


This Video Review Is Based On :
Price, quality, performance, warranty, brand trust, after sales & service, reusability,
familiarity and easy to operate. A deep skillet is handy for shallow-frying
chicken, for making or reducing sauces, and for braising, while still being very capable
of frying burgers, bacon, or chops. The exterior of this pan is an attractive
bronze color and the comfortable grip on the riveted handle is color-coordinated. The heavy
aluminum construction provides even heating and the pan is oven-safe to 400 degrees, so
you can finish your food in the oven or use the pan for oven-braising. It’s also designed
to withstand the heat needed to sear your steaks. The nonstick interior will not damage
from the use of metal utensils, so you don’t need to worry about choosing the right spatula. The glass lid holds in steam and heat and
lets you check the food while it cooks. Sloped sides make it easy to slide pancakes or omelets
out of the pan, while also making it easy to flip foods. This pan should be hand washed. Kindly See the Description for This Product
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