Cleaning pots and pans

Hey guys! When I first started cooking I
accidentally burned my curry just like this. So today I’d like to show you how I
clean pots and pans. Unfortunately, dish soap probably isn’t
going to help much. I mean, I’ve tried. And it’s not a good idea to scrape your pots
like this if you don’t want scratches all over them. First, add baking soda and water
to the pot and boil it. The burned pieces should rise to the top. And now you can easily clean the rest
with dish soap. As for the outside, use a cream cleanser
with calcium carbonate– the same thing I used in my rusty knife video. For the parts that are still difficult
you can use waterproof sandpaper. Last, this isn’t necessary but you can also use
stainless steel polisher to make it shiny. Just make sure the polisher is safe
for cooking equipment and rinse it well. If these videos don’t come often enough
for you, I now have a vlog channel for more laid-back cooking videos where I
film recipes I actually make in daily life. This is a sneak peek of my next
cooking vlog–coming soon! Thank you for watching!