Easy Crock Pot Cooking Recipes : Cook Artichoke & Cheese Dip in a Crock Pot
Hi I’m Chef Ben with Expert Village. Hi welcome
back we are going to be continuing our crock pot series with artichoke and cheese dip.
First you start out with 8 ounces of artichoke canned or fresh and throw those right in our
crock pot. Next we have 8 ounces of condense cream of mushroom soup throw that in there.
8 ounces of liquid cheese. 1/2 cup of milk. Go ahead and cover, set on low and cook for
about 2-3 hours and you have artichoke cheese dip.