How to Make McDonalds Hamburger


Next up on copykat.com a McDonald’s Hamburger.
Hi everyone this is Stephanie Manley with copykat.com, today I’m going to show you how
to make a McDonald’s old-fashioned hamburger. Before the 1980’s when they actually grilled
the burgers. Today they actually use a cooking method that presses the meat on both sides
at once. They use to grill them like this, so we’re going to go ahead and get started.
The first thing that we’re going to do is we’re going to make a seasoned salt for the
burger, because when you’re cooking beef on a grill you really need to season it. If you
don’t add the salt and pepper at that time, it’s not going to taste as good. Let’s go
ahead and get started. We are gonna make our seasoned salt, we’re going to use two tablespoons
of regular salt here. I’m using a teaspoon so I need to put six of these in here. Then
I’m gonna use two teaspoons of ground black pepper. I’m also gonna use a little bit of
flavor enhancer called, accent. This is MSG if you are sensitive to MSG, skip this or
it you feel you don’t want to enjoy MSG, skip this as well. I’m going to stick a quarter
teaspoon of the accent in here. It adds a little bit of extra flavor, it helps brings
things out. I’m just going to stir this in and this will be our burger seasoning. You
can use this on anything that you like. Then I’m going to just pour it into a salt shaker
and we’ll start on out hamburger patties next. In this bowl I have a little bit more than
a pound of ground chuck. I like to use ground chuck for burgers, it has a little bit more
of fat in there, 20 percent or so along with the meat. We’re going to take this meat and
divide it into 8 equal hamburger patties and we’re going to go ahead and put this right
on the grill. I have my grill set to 350 degrees, if you don’t have this you can absolutely
use a skillet it’ll work just fine. Again, 8 small patties these aren’t going to be very
big. You want to kind of make them in a round shape the best you can and we’re just going
to put these right onto the grill. After we wash our hands we’re going to grab
the seasoned salt shaker and we’re going to go ahead and give these a great seasoning.
While these are cooking up I’m going to go ahead and toast a few of the buns on one side
of the grill. I’m just going to lay them right here on the grill just like they are. This
will make the buns nice and soft and a little bit brown and we’re also going to season these
on the other side. Now it’s time to go ahead and start to assemble the sandwich. So we
are going to assemble if on the bottom. We are going to put five dots of ketchup down.
We’re going to put a couple of squirts of mustard on. We are going to put a couple of
teaspoons of onions on. These are onions that I rehydrated, I use dehydrated for these.
We’re going to stick on a pickle slice. I think they only stuck on one, but you know
what I like pickles so I would always order mine with extra pickles and we’re going to
stick a hamburger bun on top. Alrighty, here we go we’re going to give these a try in just
a second. I f you enjoyed this video here on YouTube
be sure to go ahead and subscribe to this channel. Don’t forget to hit the like button
and drop me a comment down bellow, what you’d like to see next. Let me go ahead and take
a bite of this. Umm, very nice. I hope you enjoyed this video and you’ll check out many
more of ours. Thanks for watching.

100 comments on “How to Make McDonalds Hamburger”

  1. Red Reddington says:

    What TYPE OF PICKLES ?

  2. Red Reddington says:

    What is bin grain?..next time make kielbasa sandwinch

  3. Daniel Connelly says:

    You forgot the lettuce and the cheese

  4. Armenuhi Manukyan says:

    Fu 💩👎

  5. Jeff Allinson says:

    I would have used a burger press but that aside, they looked delicious.

  6. xman42 says:

    You look like that one lady from American horror story and the ceo of sabre on the office and

  7. dehylov says:

    It's a chemical cocktail, sodium glutamate, dehydrated supplements, preservatives, I would not give that up. You can find a better burger on YouTube than this burger chemitrals.

  8. Rich Laue says:

    When adding a teaspoon one needs to level it out. Your teaspoons where overfilled

  9. Stephaniexwu says:

    Where’s the cheese

  10. Jennifer Schwarz says:

    Its true, do it!

  11. CXxx says:

    I love you, this is 100 percent if you use the correct mustard and ketchup. Here in Germany you can buy local original ketchup mayo and mustard, also sweet and sour sossage for nuggets

  12. Flameslinger The Gamer says:

    Awesome video i found this very helpfull

  13. Edson Nascimento says:

    lixo

  14. SaraS T says:

    MSG??? R u feelin ok lady?? That stuff is not ok google msg

  15. Greenson Yusef says:

    WTF is this shit

  16. Kingdom1 says:

    Why do you want to make mcdonald's hamburgers?!?

  17. Ben Tackett says:

    Wrong. You put all the condiments on the bottom bun.

  18. Steve schatz says:

    Who in their right mind adds MSG? DO NOT COOK ANY RECIPE FROM ANYONE WHO WILLINGLY ADDS MSG!!!!!!

  19. Steve schatz says:

    Clickbait there is no spit or pubes!

  20. Steve schatz says:

    Clickbait there is no spit or pubes!

  21. Steve schatz says:

    Clickbait there is no spit or pubes!

  22. Drunk Grilling says:

    i will watch but why would you want to recreate disgusting, a more accurate way would be take all the food wrappers and throw in blender and add ketchup.

  23. love this jazz its cool and sexey nunna says:

    can sombody show hear how a real hambuger is made the hambuger pattys are to small

  24. Owen Cheb says:

    Thanks a lot!

  25. TheArtalex says:

    The Toppings go on Top of the Meat and not under it!

  26. Tony Hodges says:

    Lol, I thought I was fixing to watch someone butcher a horse. Damn !

  27. Baggie Shorts says:

    Who in their right mind wants to make McDonalds Burger Patties? Go to McDonalds ask them to show you the pattie before its cooked. Then decide.

  28. jose rivas says:

    I LOVE good american ppl like her

  29. Kevin Voeks says:

    Five guys is hiring

  30. JeeJeeTV Gaming And Fun says:

    are they round? or is it just my eyes? they dont look round…

  31. Blue Outcast says:

    This isn’t even how they make it that’s way to much mustard

  32. Daniel Miller says:

    Tasty hamsburgers. Lol

  33. أكلة في دقيقتين food in 2 minutes says:

    Good cooking, be connected 😍😍

  34. paulmaking1980 says:

    This is far better & healthier than the McDonalds burgers!

  35. flavia rolls says:

    where can I buy the griddle/flat top your using, it looks awesome!

  36. Jeff Spehar says:

    Why would anyone want to make a McDonalds hamburger?

  37. craig clanin says:

    I’m going to try this, I’m going to add some cheese. Yummy!

  38. Oracle Drop Samples says:

    What I usually do is put a slice or two of bread in the food processor.
    Just remember.
    Lots of salt and pepper on the burger patties

  39. Dean Lake says:

    you need mystery beef to make mcdonalds burgers.

  40. Ronin Kruszewski says:

    I didn't forget to hit the like button but you forgot about Chedar cheese

  41. Maxie Brien says:

    Where is the special sauce lettuce cheese on a sesame seed bun? That hamburger sucks!

  42. Neutral Grey says:

    hit the like button below to see what you would like to see next…………I'd like to see you go on a diet.

  43. Mike Wilmoth says:

    don't like McDonald's hamburgers.ketchup don't belong on burgers.

  44. ddog jones says:

    Why would anyone ever want to recreate this? not being an asshole but why would you ever?

  45. Blake Davies says:

    U forgot 2 gob in it

  46. cian gavin says:

    you should be ashamed of yourself

  47. Stryker Steel says:

    You really couldn't form the patties better than that?

  48. Andrew Gordon says:

    Fuck msg

  49. Rich Rocks says:

    What's with people saying "mmm" right after biting into something? It could be a shit sandwich for all we know, but MMM!

  50. Garrick Saro says:

    MSG is a poison. You also forgot to put in the cardboard. McDonald’s burgers are the worst burgers I’ve ever tasted in my life and I am 65 years old.

  51. JogOnYaChickenNugget says:

    They still do grill them? Atleast in the uk. My brother used to work there. And he had to flip them etc

  52. Cheese Cheesson says:

    Приятно смотреть! Молодец!

  53. Annon Anno says:

    If a girls is chubby then You know she cooks well:)

  54. aomumoo says:

    I love seeing you using Penzeys Spices!

  55. mastermind says:

    Why would anybody want to make Mac at home? 1- it will never taste like one! 2- the whole idea is to get there, order, receive, eat and drink and get out. No work, no washing, no hassle!

  56. Nick G says:

    Sweet lady and good recipe. Her mum vibes are winning!

  57. donnan huggler says:

    Sesame seed bun

  58. Steven Roberts says:

    Instant heart attack

  59. Nikki A says:

    Um ya… onions, mustard and ketchup on salt and peppered hamburger meat… …ya

  60. i'm RcBNBIGcAT says:

    If its a cheese burger where is the cheese

  61. Chatternat Vlogs says:

    Why can't they make it the old fashioned way again? I'm sure it was way better like that. Haven't you seen that movie autobiography, "The Founder" (2016)

  62. Chatternat Vlogs says:

    The McDonald's old fashioned burgers

  63. Ivar Losna says:

    To make an authentic McDonald's burger you have to make sure the patty is really dry. Also, not enough chemicals used.

  64. atvkid0805 says:

    Just pause at 2 seconds, tells you all you need to know. That looks NOTHING like a McDonalds hamburger LOLOLOL

  65. green machine55 says:

    That’s a good burger but depending on how close you was intending to recreate it exactly the way the burger is built after the patty was cooked and the bun is toasted the toppings would have been put on the top bun and than flipped on top of the patty after it was put on the heel

  66. Jon T says:

    Dont know why they call them hamburgers/beefburgers considering mcdonalds doesnt even use proper meat most of it is preservatives and oil

  67. Obachiru Overdrive says:

    Лук должен быть круглым че ебанулась пендосска тупая

  68. AlniSz z says:

    where the cheese?!

  69. Otc Wave says:

    Good job

  70. A H says:

    Stephanie, have you ever tried opening both ends of a can, either large (800gm) or small (400gm) depending on your burger bun size, then just squash the meat down in it with a potato masher to form your pattie- on the board obviously, not in the pan.

  71. Cole Mandel says:

    hello this is tech support my name is habibi and i need your credit card info for your free vbucks and i just shit my pants and

  72. It’s about time says:

    I had to stop watching the video as soon as I saw the bottle of Hunt's ketchup really come on
    It's Heinz or it's nothing

  73. HersheyGirl 333 says:

    Throw some toxic waste and human feces and there is a McDonald's hamburger!

  74. Sandrs Gomes says:

    You are a dummy

  75. Kristian Ceh says:

    yummmmmmmm

  76. Hitaf Johnes says:

    MSG on your Homemade Burgers ?! Ohhh mann .. you going to hell for these move ..

  77. Sigmund Q. Freud says:

    after the 1980's McDonalds started using recycled protein from human poop. This technique was perfected in Japan, is largely responsible for why their burgers taste like poop.

  78. Sigmund Q. Freud says:

    So in other words, how to not make a hamburger.

  79. METALOPURA55 says:

    Thats not copying McDonald's. Im sure its good but its wrong

  80. entertainment time says:

    Waooo simply love u

  81. Ashwin D'mello says:

    thats fucking dog food

  82. Daniel Scott says:

    I pressed the burger patty down with my dick and then used my balls to spread the ketchup and mustard.

  83. Mark Gitschel says:

    it's impossible !

  84. Foodie Secret says:

    Yummy 🙂

  85. Richard Woods says:

    USE TO BE 20 CENTS, 25 FOR CHEESEBURGER, IN 1973. FUCK MC DONALDS NOW. TOO SMALL COST TOO MUCH, PISS ON AMERICA

  86. Prince Steele says:

    it does not look delicious!

  87. elliott lanegan says:

    You can tell she likes to eat

  88. TacoVoladorChino YT says:

    I am gonna try to make this!

  89. We are Venom says:

    Don’t forget the final step is to get the orders wrong

  90. gregrocks66 says:

    McDonald's doesn't grill burgers anymore? I work at McDonald's and I'm pretty I use a grill to cook the patties.

  91. JinHit Entertainment says:

    We all are here cause we hungry

  92. Mokey Mouse says:

    Absolutley beautiful. Saw this watching cops arrest people. Looks good!

  93. Malfoygal says:

    Who else had a McDonalds ad😂

  94. It's Candy Time Boys and Girls says:

    I would totally eat her buns and that delicious belly.
    Her pussy must have that secret sauce every man is looking for.

  95. Tele Freak says:

    FINISH IT!! FINISH THE BURGER!!!!

  96. Nickolas June says:

    How many burgers do you have

  97. Kevin Japanangka says:

    This is crap!

    Every single carton of 'meat patties' arriving at your local McDonalds cafe, has the words '100% MEAT DERIVATIVE', meaning what exactly?

    A DERIVATIVE, is NOT 100% Beef at all. A DERIVATIVE is something that comes from something else.

    This woman is NOT making a McDonalds Burger at all, she is making a PROPER BEEF BURGER, which is available at any good hamburger joint.

    Finally, I have yet to find (in 70 years), any HAM in a hamburger.

  98. Alan Morris says:

    You will never duplicate McDonald's burgers because they have secret seasonings in the beef and patented processed cheese. The best you can do is to purchase the grocery store's frozen patties and the grocery store's cheese from the deli. Your hamburgers will taste very similar to McDonald's. Even their buns are slightly sweet.

  99. Wayne lawson says:

    Looks nothing even close to McDonald's.

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