How To Make Paneer Chilli | पनीर चिली । Seema Gadh | Chilli Paneer Recipe | Ching’s Secret


In a bowl, add 2 cups (300ml) water Add 1 packet Ching’s Paneer Chilli Masala and mix well Add 2-3 tbsp oil Add 1 slit green chilli Add 1 cup veggies of your choice Add paneer cubes Add Paneer Chilli Masala mixture Yummy Paneer Chilli Ready! Serve with Schezwan Fried Rice or Chowmein

13 comments on “How To Make Paneer Chilli | पनीर चिली । Seema Gadh | Chilli Paneer Recipe | Ching’s Secret”

  1. Salil Srivastav says:

    Don't we need to add salt?

  2. Salil Srivastav says:

    Don't we need to add salt?

  3. Supreet Kaur says:

    agr carrot na ho to nly bell pepper daal skte he?

  4. khidkitod shivika says:

    Penner ko fry ker ne ke jeroor nehi

  5. rahul chavan says:

    nice mam

  6. abc D says:

    Bhai bada ganda swad hai iska

  7. AllRoundLedgend Suyash says:

    nice

  8. Rishabh Gupta says:

    Is it medium spiced or high spiced?

  9. Shrestha Shreyansh says:

    Corn flour…????

  10. Anshika Singh says:

    if i want to add salt then

  11. Ria Bharti says:

    lovelyy mam..😍..awesomee

  12. SHRADDHA PATRE says:

    U don't fry paneer?? Before preparing u put raw paneer ??

  13. Sanjoy Ganguly says:

    K

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