Smoked Oxtail Recipe – How to make Oxtail – International Cuisines


Enjoy

15 comments on “Smoked Oxtail Recipe – How to make Oxtail – International Cuisines”

  1. International Cuisines says:

    Thanks for watching my lovely people ๐Ÿ™ If you haven't already Make sure to Press the Bell ๐Ÿ”” on my profile for upload notifications! ๐Ÿ™‚๐Ÿ‘

  2. Vatan Sever says:

    Superb

  3. Serial Griller says:

    Am speechless ๐Ÿ˜ฎ bravo my friend. Looks delicious and am a big fan of cross-method cooking (grilling/stovetop)

  4. Mimoza Maimutza says:

    Very tasty๐Ÿ”๐Ÿ”๐Ÿ”

  5. Gold Dragon says:

    that looks so good… ๐Ÿ‘๐Ÿ˜Ž

  6. TheRockyritz83 says:

    Epic

  7. ROVER25X says:

    Talk about melt in your mouth !

  8. The Foreigner says:

    That looks delicious, and well presented. Love the way you editing videos, looks amazing. Well done.

  9. atiroots1 says:

    Looks insanely good!! ๐Ÿ‘

  10. ุงู…ู†ูŠุฉ ุตูŠู says:

    ู…ุงุฐุง ุทุจุฎุช ๐Ÿค”
    ู„ู… ุชุนุฑูู‡ ๐Ÿ˜ฅ

  11. ุงู…ู†ูŠุฉ ุตูŠู says:

    ู„ู…ุงุฐุง ุชุบูŠุจ ูƒุซูŠุฑุง ๐Ÿ˜Š
    ุดูƒุฑุง ุนู„ู‰ ู…ุงุชู‚ุฏู…ู‡ ๐Ÿ˜‹๐Ÿค—๐Ÿ˜

  12. Jahn Kaplank says:

    why take the meat off the bones when the best part of eating oxtail is sucking the meat off the bones?

  13. emailnreid says:

    Are those potatoes?

  14. emailnreid says:

    Fried?

  15. robert h says:

    If you're going to boil twice at least throw the bare bones in the pot for marrow flavor.

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