Sprouted Moong Methi Pulao Recipe, Pressure Cooker Pulao by Tarla Dalal
Welcome to Tarla Dalal’s Kitchen I am Krupali and today i will show you a Pulao recipe named Sprouted Moong Methi Pulao. We are going to make this pulao in a pressure cooker. Saute it for 1 to 2 minutes. Saute it for 2 minutes Saute it for 1 minute I have soaked the rice in enough water for 10 minutes and drained it. Saute for 1 more minute. Mix it well. Pressure cook it for 2 whistles. 2 whistles are done and pressure cooker has also cooled down. Let’s check The pulao is perfectly ready. It is also smelling so nice. Let’s serve Sprouted Moong Methi Pulao is ready. Serve hot and enjoy it with your family and friends.