Tag: Eating

Risotto under KGB influence: how to Russify this amazing Italian classic!

This is “A La Russe”. I’m Tim Kirby and I’m Chef Viktor Beley. And, in this program we Russify world cuisine. My job is to show you how local Russian interpret world famous dishes locally; sometimes good and sometimes bad. Chef Viktor is then going to show us how to do these dishes the right […]

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DIY DOG TREATS

Hey guys, it’s Ro! Today I’m going to be making some DIY Dog Treats! My Dog Cookie’s first birthday is in two days and I wanted to do something special for her, I don’t normally make homemade dog treats, she just eats yummy dog food, but, I wanted to do something for the occasion. I’m […]

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How To Cook Filet Mignon Perfectly

[Woman]- Filet mignon is a really wonderful high quality piece of steak. It’s a bit pricier than other cuts, so it can be a little intimidating. But whether you’re splurging for a special occasion or just honing in on your skills, here’s a few foolproof ways to make sure you get it right and get […]

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SUB) How to cook Egg Fried Toast Korean Street Food Style #10

SUB) How to cook Egg Fried Toast Korean Street Food Style #10 Wow Thank you Woo hoo *music* Yah Ha ha Yah Wow *screaming* *crying* Help! come on come on No no no no no Ha ha *gasp* Ha ha *scream* Oh no *crying* Ha ha ha *humming* *laughing* *cheering* hi there *laughing* *cheering/clapping* *eating […]

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Kimchi pancakes (kimchijeon: 김치전)

Hey, hey, hey Hi, everybody today I’m going to make Kimchi pancakes I’m going to show you two kinds of Kimchi pancakes first one is that I use Chopped Kimchi second one is is My grandmother’s recipe [late] grandmother. She’s using old Kimchi leaves So okay. Let’s start. I made a big disk in tea […]

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