Tag: guide

How to make Egg Dumplings (Eiernockerln) – Recipe

VIENNA FOODTRIP: Egg Dumplings 150 ml milk 3 eggs Salt 300g flour 2 tbsps butter Bring salt water to boil Scrap strips of dough Quench in cold water Heat up the pan Melt butter Toss constantly Salt, nutmeg & pepper 4 scramble eggs Pour over the dumplings Cook up to 2 minutes VIENNA FOODTRIP: Egg […]

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How To Cook With Cast Iron

– [Narrator] We use cast iron skillets all the time in the Tasty Kitchen for a million different reasons. They’re virtually indestructible, they last forever, and unlike a lot of things you’re gonna have in the kitchen, they actually tend to get better with age. People are often a little bit intimidated by cast iron, […]

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Slow Cooked Lamb Shoulder With Root Vegetables: Back To Basics

Hi, I am Rich Harris. Welcome to my kitchen and welcome back to my Back to Basic series for VideoJug. In this episode, I am going to be showing you how to get the best out of cheap cuts of meat with my slow roast shoulder of lamb with root vegetables – the perfect winter […]

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How To Make Slow Cooked Vietnamese Pork Belly: Asian Bites

Hello, I’m Rich Harris and welcome to my Videojug series Asian Bites. in this episode I’ll be showing you a dish called Thit Kho To, it’s a beautiful Vietnamese caramelized pork belly dish, full of flavor, it’s got ginger, garlic, shallots, coconut, it’s delicious really sticky. [Music] The first thing you need to do is […]

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