Tag: Korean cooking

Pumpkin Porridge (Hobakjuk: 호박죽)

(upbeat music) – Hi everybody. How do I look? You guys see my mask? I’m going to wear soon, because I need to work. With a mask, I can’t work. Today, we are going to make hobakjuk. Hobakjuk is pumpkin porridge. You guys saw this pumpkin in my previous videos. Actually I bought this like […]

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Korean red bean rice and side dishes (팥밥)

Hi everybody! Today I’m going to make patbap, rice with read beans. Patbap is very special. Somebody’s birthday? We make patbap. Family members who live far away coming back home? Mom is: “Oh, I made special rice today.” Red color is wards off bad spirits. This is red beans. It’s also called Azuki beans. You […]

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Korean rice (Bap: 밥짓기)

Hi, everybody Today I’m going to make “Bap” So in Korean, Bap – cooked rice Using this small pot The recipe ingredient is too simple Is 1 cup of short grain rice and just a little pot And also I’m going to show you burnt rice how to take off look like a hat Let’s […]

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Japchae (Glass noodles stir-fried with vegetables: 잡채)

(chopping) (polka accordion music) – Hi, everybody! Today, we are going to make japchae. Japchae is stir-fried vegetables, mushrooms, and meat with chewy glass noodles. Does it sound delicious and nutritious? Yes. If you have a big party coming up, you must make this dish. You will get a lot of attention. You’ll be very […]

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Seafood Pancakes (Haemul-jeon: 해물전)

Hi everybody! Today I came here with a very simple recipe! I’m going to show you how to make a seafood pancake. Haemul-jeon in Korean. Are you a seafood lover? Then it will be a perfect recipe for you. Korean pancakes are different from the pancakes you’re thinking about. Eating those pancakes for breakfast with […]

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Korean Royal Court Stir Fried Rice Cakes (Gungjung-tteokbokki: 궁중떡볶이)

Hi everybody! Today I’m going to make Gungjung Tteokbokki “royal court” tteokbokki Gungjung means “royal court”. If you’ve saw korean tteokbokki before, probably you saw in dramas, and korean tteokbokki is cooked in red sauce. Red hot, spicy tteokbokki was developed in the 1950’s. But before that, we had this royal court cuisine and they […]

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Spicy garlic fried chicken (Kkanpunggi: 깐풍기)

(fun upbeat music) – Hi everybody! What are you doing today? Are you cooking something? Today in New York we have a lot, a lot of snow. Look at that outside. I like to be very cozy. I’m listening to nice music. Of course I like to make some delicious food! a kind of a […]

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How to make Korean spicy fried squid

Remember to Like, Share and Subcribe to watch more delicious recipes from my channel, friends ^_^ Squid: 500g Onion, chilli, bell pepper, cucumber Sesame Chilli sauce Ketchup Chilli powder Sugar Seasoning seed Salt Leek Ginger

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Garaeddeok (long cylinder shaped rice cake: 가래떡)

(upbeat music) – Hi, everybody! Today I’m going to show you how to make rice cake for tteokbokki. This is rice cake just before I finished making. I’m going to fill the empty spot with the rice cake that I’m going to make just right now. You need short grain rice powder. If we want […]

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