Tag: make

DIY anti-griddle (for INSTANT ice cream!)

Hello, I’m Matt and in this video we’re going to be making an instant ice cream maker. The way this works is pretty unique as far as ice cream makers go, as this top tray is super cooled by dumping the heat into the water surrounding it, allowing water, like you see here, to start […]

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How to Make Crab Cakes : Tips for Frying Crab Cakes

On behalf of Expert Village my name is Andrea Spano and I’m going to show you how to make crab cakes from my new book Not Just Desserts. Okay as you can see this pan I think needs a little more butter so I’m just going to add a little bit more butter to help […]

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How to Make Crab Cakes : Frying the Garlic for Crab Cakes Sauce

On behalf of Expert Village my name is Andrea Spano and I’m going to show you how to make crab cakes from my new book Not Just Desserts. Okay as you can see the garlic is starting to brown, I like to swirl it around a little bit it evenly distributes the heat in the […]

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How to Make Crispy Chicken Skin

How to Make Crispy Chicken Skin. When chicken is cooked at high temperature, fat sautes the skin, causing it to become crisp. Here are some ways to make sure you get crispy skin. You will need Chicken Melted butter And vegetable oil Equipment: Ovenproof skillet Browning dish Marinade (optional) Dry towel (optional) and salt (optional). […]

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