October 16, 2019
Hi! This is Mona for Expert Village, and we are getting ready to fry our pakoras. We have our batter. We have our vegetables, which could be anything starting from potatoes to cauliflower to onion to spinach, whatever suits your taste. This is my heated frying pan. You can use like a caldron also, but […]
Namaskar!!What’s up!!Hope you all are doing good Christmas is here!!I know its too late to upload a cake video You can make this cake in a very short time Whenever you want to try it,you can make it Its not the plum cake but a cake made with Atta and Banana in a pressure cooker […]
Hi! This is Rich Buccola of New York City and today on behalf of Expert Village, I’m going to show you how to make coconut shrimp with orange marmalade dipping sauce. It’s been 30-35 minutes. Our shrimp are looking really beautiful. Go, go, go. You’re just going to grab a shrimp. We’re going to get […]
what is up everybody this is Lyle no hippie BBQ what I be doing in this video is we’re going to be making some beef and broccoli in our pressure cooker the pressure cooker I’m gonna be using is called I cookpot this company reached out to me and asked me if I wouldn’t mind […]
– Hi guys! So I have something for you that’ll definitely get you out of your chicken rut, my Nashville Hot Chicken that will surely wake up your tastebuds. (soft upbeat music) So if you haven’t already subscribed, make sure you click that subscribe button for future episodes This is a whole chicken. I’ve cut […]
Today on The Stay At Home Chef I’m showing you how to make Smothered Pork Chops Smothered Pork Chops are a classic American meal I’ve got 4 bone-in center cut chops here and I’m going to season these with a generous amount of salt and black pepper Pork really does need a generous amount of […]
hi welcome to my youtube channel my left frying pan yeah (laughs). I’m so excited we launch November the 17th. We’ve got so many exciting episodes and you don’t want to miss anything, trust me. So subscribe! See you soon!