Tag: that

Taco Chili

hello tonight I’ll be cooking taco chili it’s a not too strange of a recipe it’s basically basic chili except for instead of having a packet of chili seasoning mix it has a taco seasoning mix as well as a ranch dressing seasoning mix so we’ll kind of see how that changes the taste of […]

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Chili Cornbread Skillet | Flavor Makers Series | McCormick

Chili and cornbread have been joined in the bonds of holy matrimony since the dawn of time. Today, this classic combo truly becomes one in this chili cornbread skillet. [MUSIC] Let’s start by browning our ground beef over medium-high heat. We won’t need oil for this guys because it’s a nonstick skillet. We just jumpin’ […]

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White Chicken Chili

So to start we’re going to do a little bit of olive oil in our sauce pot, non-stick as you can see too I’m sure- less oil. We’re going to start with a little bit of onion and some chicken in there. You’re recipes call for raw chicken cubed up, that’s fine. If you have […]

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HSN | Kitchen Solutions featuring DASH 09.21.2019 – 09 AM

SILVER SILVER AND SILVER AND GOT SILVER AND GOT DARK SILVER AND GOT DARK AGAIN? AGAIN? AGAIN? THAT AGAIN? THAT WAS AGAIN? THAT WAS AMAZING. THAT WAS AMAZING. THAT WAS AMAZING. WHAT THAT WAS AMAZING. WHAT EVER. WHAT EVER. WHAT EVER. ANYWAY, WHAT EVER. ANYWAY, I WHAT EVER. ANYWAY, I LOVE WHAT EVER. ANYWAY, I […]

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Black Cube Pan Review | Ratatouille Recipe

Hi, I’m Denise Landis with The Cook’s Cook and I have just discovered Frieling Black Cube cookware these are definitely the prettiest non-stick pans probably that you’ll ever see, and what’s really great about them is you can use metal utensils in them. Ratatouille is a very easy dish to assemble; first I spread out […]

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Using a Pressure Canner

I’m LaVonne Meyer. I’m a Food Safety Field Specialist for SDSU Extension. Today I’m going to talk to you about the process of putting food into a pressure canner. And like we said pressure canners are important. They are essential if you’re canning low acid vegetables or meats, fish or poultry. The first thing we’re […]

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How To… cook steak, with Jamie Oliver’s mate Pete

I’m gonna show you how to cook a perfect steak First of all get your steak out of the fridge 20 minutes, half an hour or so before you want to cook it Give it a chance to come up to room temperature… it’ll cook much better that way Next you put your steak on […]

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