Tag: yt:cc=on

식혜 만들기 | 밥솥으로 만드는 간단한 스타일

Sikhye (sweet rice juice) Ingredients) malt 200g, sugar 100g, rice 350g hello Today’s cooking is Cool and sweet Korean traditional drink Sikhye First, put malt in a cotton cloth Add 2L of water So that white water comes out Please rub by hand When malt water is made Please take out the malt Leave on […]

Read More

Slique 7pc knife set

Comes with a Plastic Knife Block 5″ Utility knife (1.0mm) 3.5″ Paring knife (1.0mm) 7″ Chef knife (1.2mm) 7″ Bread knife (1.2mm) 6″ Boning knife(1.0mm) 1 x 3.5″ Paring knife (1.0mm)

Read More

4 Classic SPANISH TAPAS that will BLOW YOU AWAY

Bienvenidos welcome to Spain on a Fork if this is your first time here make sure you smash that subscribe button and click on the bell icon to be notified when I release new content to my returning subscribers welcome back anyways today we’re making four classic Spanish tapas that are gonna blow your mind […]

Read More

Roasted Spanish Potatoes with Spinach Pesto

Bienvenido’s welcome to my channel before we get started don’t forget to pick up your Spain on a Fork t-shirt that way when you’re making these recipes you can feel like you’re a part of the show you will find all this merchandise for sale below this video anyways today we are possibly making one […]

Read More

Cloud Egg with frying pan :: #28

Cloud egg Ingredients Cooked rice 2 eggs Salt First, I will separate the yolk from the white Let’s make meringue! Add 1/2 teaspoon salt If you use a hand mixer, About 5 minutes By hand, You have to exercise hard for 30 minutes ! cooking oil Meringues are well made Without sugar It’s made well […]

Read More

How to Make AUTHENTIC SPANISH CROQUETTES with Spinach

Bienvenidos welcome to my channel really quick before we get started don’t forget to pick up your Spain on a Fork t-shirt that way when you’re making these recipes you can feel like you’re a part of the show you will find all this fabulous merchandise for sale below this video anyways today we have […]

Read More

Korean fire noodles BEST recipe for non-korean

Hey guys, I’m Anna. I brought some food from heaven with a taste of hell. Has anyone try this? If you search the Korean fire noodle Challenge on the Google you will be able to see pictures of countless victims. Everyone’s crying but I never want you to just eat it this its Scoville index […]

Read More