Time to Dish: BBQ Chicken Chili with No Name Sauce


>>>IT’S TIME TO BRING YOU TO THE WINN DIXIE KITCHEN. WELCOME BACK TO MY FRIEND, WELCOME BACK TO “RIVER CITY LIVE.”>>GLAD TO BE HERE, MY WIFE AMANDA COULDN’T BE HERE WITH ME TODAY SO I HAD TO IRON MY OWN SHIRT.>>AND IT LOOKS JUST OKAY. ONE THING BETTER THAN OKAY, IS A RECIPE YOU HAVE LINED UP RIGHT NOW, THE PERFECT DISH TO GO TO WATCH THE GAME AND FEEDING THE FAMILY. YOU HAVE SOMETHING PERFECT FOR THAT.>>I COME UP WITH A RECIPE LEFT OVER CHICKEN. THE NEXT TIME I HOSTED WINN DIXIE KITCHEN, I HAPPENED TO NOTICE YOU CAN BUY A ROTE ADVERTISERY CHICKEN FOR LESS THAN OUT OF THE COLD CASE.>>IT’S 49 $4.99 EACH, THAT’S A GREAT DEAL. WE’RE LOOKING TO FEED OUR FAMILY ON A BUDGET.>>THE ROW ADVERTISERRY IS ALREADY COOKED. WE HAVE THE CHICKEN IN THERE. THE GRILLED RED PERSONS. COMPLIMENTS OF WINN DIXIE. ALSO WE HAVE FRESH TOMATOES THAT GO IN THERE. ALL OF THESE –>>TOMATOES ON SPECIAL $1.49 PER POUND. AND LATER ON WE ADD SOME CHEESE IN THERE. KRAFT CHEESE 2 FOR $5. WHAT’S AMAZING, IS YOU ARE –>>THE ORIGINAL SAUCE AVAILABLE IN ALL WINN DIXIES. WE HAVE OTHER SAUCES, A COCKTAIL, A TATAR AND HOT SAUCE IN SELECT WINN DIXIES BUT THE ORIGINAL IN ALL WINN DIXIE IF YOU DON’T SEE IT, ASK THE MANAGER WHY?>>AND SPEAKING OF SAUCES IN WINN DIXIE, YOU’LL BE IN THE WINN DIXIE LATER TODAY, THE ONE AT POINT MEADOWS.>>YOU HAVEN’T SEEN CLUB MEADOWS BEFORE, YOU’RE MISSING OUT. IT IS ACTUALLY BEAUTIFUL.>>IT REALLY IS.>>WE’LL BE HANDING O SAMPLES OF OUR CHILL I AND PULLED PORK ALS ALSO.>>IT STARTS AT 1:00. AND BASICALLY YOU’LL BE THERE WHILE SUPPLIES LAST WHICH I’M GUESSING WON’T BE TOO LONG BECAUSE THIS WILL –>>IT SHOULD GO PRETTY QUICK. WE’LL BE THERE AND WE’D LOVE FOR YOU TO COME BY AND STOP AND MEET US. WE CAN TELL YOU CRAZY OLD STORIES HOW I GOT THE SAUCE BUSINESS. WE’RE ADDING OUR BEANS HERE. WE’VE GOT KIDNEY BEANS AND SOME CAN LONEY BEANS. IS THAT HOW YOU PRONOUNCE THAT?>>I THINK IT’S CLOSE ENOUGH.>>I SPELT IT WRONG ON THE WEBSITE, BUT OTHER THAN THAT WE’RE DOING OKAY.>>THE LAST TIME, YOU WERE WITH US, THAT’S SOMETHING YOU CAN FIND ON rivercitylivetv.com. IT IS REALLY A COOL STORY. TODAY WE’RE ALL ABOUT THE RECIPE AND FEEDING EVERYBODY DURING THE –>>WHAT WE HAVE HERE IS RED PEPPER FLAKES A LOT OF PUNCH — JUST ADD A PINCH. IF YOU LIKE IT HOT, THROW IT IN THERE. BUT WE ALSO HAVE SOME CHILI POWDER, WHICH IS A HALF TEASPOON. IF THE WIND DOESN’T GET IT, WE’LL GET IT IN THERE.>>THIS RECIPE WILL BE ON OUR WEBSITE, rivercitylivetv.com, AND CLICK ON RECIPES. THIS IS YOUR OWN RECIPE, RIGHT? SOMETHING YOU CAME UP WITH?>>YUP. AND IT’S ALSO ON OUR WEBSITE ON NO NAME SAUCE.com. YOU CAN PROBABLY TASTE ABOUT A HALF TABLESPOON, NOT THAT MUCH. HOW MUCH SALT YOU WANT –>>HAD IS A VERSATILE DISH PUT KNIT SKILLET, CROCK POT WITH A LOT OF THINGS TO MAKE IT EASIER.>>SURE CAN. WE’LL PUT A LITTLE CILANTRO IN THERE AND GARNISH WITH OUR FINISHED PRODUCT ALSO.>>LAST BUT NOT LEAST.>>FOUR CUPS OF CHICKEN BROTH. YOU WANT TO PUT IT IN THERE?>>SURE. THIS WAY I FEEL LIKE I’M COOKING.>>THERE YOU GO.>>CAN YOU HAND ME THE SALT?>>WOW. SOMEBODY HANDED IT TO ME TO MAKE SURE WE GET IT IN THERE.>>>>THAT’S RIGHT. LAST LAST TIME WE ALMOST FORGOT TO PUT THE NO NAME SAUCE IN THERE. THAT WOULD BE A DISSERVICE TO HUENABLE KNIT TEE. OF COURSE WE LET IT COOK ON MEDIUM HEAT FOR 30 MINUTES. THEN YOU COVER WHILE IT’S DOING THAT. AND YOU ALSO WANT TO LET IT SIT ANOTHER 10. AND IT WILL BE FULLY COOKED. IF YOU DO IT IN A CROCK POT. THROW IT ALL IN THE MORNING AND HEATED WHEN YOU COME BACK.>>THE MAGIC OF TV WE HAVE IT READY TO GO. AGAIN THIS RECIPE ON OUR WEBSITE, rivercitylivetv.com. DON’T FORGET TO VISIT THE NEIGHBORHOOD WINN DIXIE STORE. GO TO WINN DIXIE.com AND GO TO THE WEBSITE FOR UNIQUE RECIPES. THIS IS>>IT’S BEEN AROUND BEFORE. ESSENTIALLY TWO HURRICANES AND A FIRE. SO THE SKILLET IS AS SEASONED AS I AM.>>IF YOU DON’T MIND, I’M GOING TO HOLD THIS. AND BISHOP, THANK YOU SO MUCH FOR YOUR TIME.>>THANK YOU FOR HAVING ME, IT’S ALWAYS FUN.>>YOU WANT TO GRAB THIS, WE’LL CHEER.>>IT IS ABSOLUTELY. WINN DIXIE IS ALWAYS NICE HAVING ME OVER>>THANK YOU.>>THANK YOU. STICK AROUND MORE TO COME AFTER

Leave a Reply

Your email address will not be published. Required fields are marked *